Food and Freedom: Preparing a Vegan Passover Meal
   Sunday, March 14, 2021
   1:00 PM ET

What are you preparing for Passover this year?

Join us on Sunday, March 14 at 1 PM EST/10 AM PST for some ideas and inspiration to cook during the week of Passover. Vegan cookbook authors Nava Atlas and Rena Reich, and Plant Pathways member Sabrina Bonaparte, will demonstrate recipes so you can enjoy a unique, delicious meal. Take the guesswork out of holiday preparation and get motivated for your plant-based Passover!

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